This nourishing lip balm is made with fresh coconut milk, dilo oil, macadamia oil, castor oil and beeswax to leave lips deeply moisturised, soft and supple with a tropical pina colada flavour.
KEY INGREDIENTS
Coconut milk
Botanical blend
Dilo Oil (Calophyllum Inophyllum):
A unique essential fatty acid found in Dilo oil called Calophyllic acid helps regenerate skin cells, heals and repairs. It is also highly anti-bacterial and anti-inflammatory. Dilo seeds are cold pressed at source producing this powerful skin repairing oil.
Coconut Oil (Cocos Nucifera):
Low molecular weight allows to penetrate skin on a deeper level. High in Vitamin E and fatty acids which are anti-fungal, anti-oxidizing and anti-bacterial. Firms, tones and heals skin. Unclogs pores. Moisturizes nourishes and protects skin, anti-ageing, and anti-wrinkle.
Macadamia Oil (Macadamia Ternifolia):
Macadamia oil softens and moisturizes skin. It contains squalene and a high oleic acid content that assists with skin cell regeneration. It also has Linoleic acid (Omega 6) which balances sebum production and creates a protective barrier. It contains Palmtoleic acid (Omega 7) which has some healing properties too making it great for sensitive skin.
Sikeci Oil (ALEURITES MOLUCCANA):
Sikeci seed oil contains high levels of the linoleic and alpha-linolenic fatty acids, vitamins and anti oxidants that help soothe dry skin. Penetrates deeply into the stratum corneum and slows trans-epidermal water loss therefore being an excellent moisturizer.
Castor Bean Oil
Castor seed oil enhances smoothness and softness of skin. Highly emollient due to the essential fatty acid - Ricinoleic acid protecting against moisture loss.
